Cured meat

Beef Bresaola

Dry-cured beef cut derived from the leg, seasoned with various spices and gently aged for 90 days to achieve a smooth sweet flavour. This product is ideal for youe delicatessen slicing area.

Ingredients

Australian Beef (95%), Salt, Spices, Sugar, Mineral Salts ( 341), Dextrose ( Maize), Antioxidant (316), Preservative (250, 251)

Aged days
90
Average weight
1.2Kg
Type of meat
Beef
units per pack
1
Mild

Did you know?

What is Bresaola made from?

Bresaola is traditionally made from beef, and is usually made with the topside which is derived from the leg.

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Bresaola Carpaccio
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