Our capocollo is whole pork neck, dry cured with salt and pepper. Easy to eat with a beautiful texture and bite, it is perfect on a platter or even on pizza. Our capocollo comes as both hot and mild.
Australian Pork (95%), Salt, Spices, Sugar, Mineral Salts (341), Dextrose (Maize), Antioxidant (316), Preservative (250, 251)
Is capocollo spicy?
Mild capocollo is not spicy however it is available in spicy.
Have more questions? Our friendly support team will get in touch with you